Voedingswaarde en chemische samenstelling.
De tabel toont het gehalte aan voedingsstoffen (calorieën, eiwitten, vetten, koolhydraten, vitamines en mineralen) per 100 gram eetbaar deel.
voedingsstof | Hoeveelheid | Norm ** | % van de norm in 100 g | % van de norm in 100 kcal | 100% normaal |
Caloriewaarde | 152 kCal | 1684 kCal | 9% | 5.9% | 1108 g |
Eiwitten | 0.2 g | 76 g | 0.3% | 0.2% | 38000 g |
koolhydraten | 11.67 g | 219 g | 5.3% | 3.5% | 1877 g |
Alcohol (ethylalcohol) | 15.3 g | ~ | |||
Water | 72.53 g | 2273 g | 3.2% | 2.1% | 3134 g |
As | 0.3 g | ~ | |||
vitaminen | |||||
Vitamine B1, thiamine | 0.018 mg | 1.5 mg | 1.2% | 0.8% | 8333 g |
Vitamine B2, riboflavine | 0.018 mg | 1.8 mg | 1% | 0.7% | 10000 g |
Vitamine B5, pantotheenzuur | 0.032 mg | 5 mg | 0.6% | 0.4% | 15625 g |
Vitamine PP, NE | 0.213 mg | 20 mg | 1.1% | 0.7% | 9390 g |
macronutriënten | |||||
Kalium, K | 92 mg | 2500 mg | 3.7% | 2.4% | 2717 g |
Calcium, ca | 8 mg | 1000 mg | 0.8% | 0.5% | 12500 g |
Magnesium, mg | 9 mg | 400 mg | 2.3% | 1.5% | 4444 g |
Natrium, Na | 9 mg | 1300 mg | 0.7% | 0.5% | 14444 g |
Zwavel, S. | 2 mg | 1000 mg | 0.2% | 0.1% | 50000 g |
Fosfor, P. | 9 mg | 800 mg | 1.1% | 0.7% | 8889 g |
Spoorelementen | |||||
IJzer, Fe | 0.24 mg | 18 mg | 1.3% | 0.9% | 7500 g |
Mangaan, Mn | 0.119 mg | 2 mg | 6% | 3.9% | 1681 g |
Koper, Cu | 45 μg | 1000 μg | 4.5% | 3% | 2222 g |
Selenium, Ifo | 0.5 μg | 55 μg | 0.9% | 0.6% | 11000 g |
Zink, Zn | 0.07 mg | 12 mg | 0.6% | 0.4% | 17143 g |
Verteerbare koolhydraten | |||||
Mono- en disacchariden (suikers) | 1.09 g | maximaal 100 г | |||
Glucose (druivensuiker) | 0.58 g | ~ | |||
Maltose | 0.1 g | ~ | |||
fructose | 0.47 g | ~ |
De energetische waarde is 152 kcal.
- fl oz = 29.5 g (44.8 kCal)
- glas (3.5 fl oz) = 103 g (156.6 kCal)
Tags: caloriegehalte 152 kcal, chemische samenstelling, voedingswaarde, vitaminen, mineralen, wat is nuttig Wijn, dessert, droog, calorieën, voedingsstoffen, nuttige eigenschappen Wijn, dessert, droog